Gilroy Black Garlic is grown locally in Gilroy, California, which means all of our products are fresh and sustainably farmed.

Originating in Korea, black garlic is a caramelized, umami-heavy version of its white bulb counterpart. Using a natural fermentation process, whole garlic bulbs can be magically transformed into delicious black garlic.

Whether you describe it as having a molasses-like richness or a tangy yet sweet flavor, we know you will love the complexity of our black garlic products.

Black garlic health benefits include a high quantity of both antioxidants and amino acids, plus, like regular garlic, black garlic can help normalize blood sugar levels.

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